Rejuvenate and protect your chopping boards with our citrus-based Chopping Board Oils. Easy to use, these oils have a delightful fragrance and are both 100% natural and food safe. It penetrates deeply into the wood fibres to help prevent drying, cracking and splitting while enhancing the natural beauty of the timber.
Use For
Timber chopping boards
Bamboo chopping boards
Wooden spoons and utensils
Serving boards and platters
Wooden bowls and salad servers
Kitchen timberware
Application
Surface Preparation Ensure the chopping board is clean and dry before application.
Simply brush or wipe on with a clean, lint-free cloth.
Allow the product to dry for approximately 30 minutes before wiping off excess.
For a richer feed, apply slightly more heavily and leave overnight. Then, wipe away any excess. For very dry boards, apply a slightly heavier coat and leave overnight before wiping off the excess.
Maintenance
Re-apply as the timber becomes dry/dull
Boards that are washed frequently may require more regular oiling to maintain protection.